Soil Microbiological Properties and Enzyme Activities in Ginkgo-Tea Agroforestry Compared to Monoculture
نویسندگان
چکیده
منابع مشابه
Relationships between soil physicochemical, microbiological properties, and nutrient release in buffer soils compared to field soils.
The retention of nutrients in narrow, vegetated riparian buffer strips (VBS) is uncertain and underlying processes are poorly understood. Evidence suggests that buffer soils are poor at retaining dissolved nutrients, especially phosphorus (P), necessitating management actions if P retention is not to be compromised. We sampled 19 buffer strips and adjacent arable field soils. Differences in nut...
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Pseudostellaria heterophylla is an important medicinal plant in China. However, cultivation of P. heterophylla using consecutive monoculture results in significant reductions in yield and quality. In this study, terminal-restriction fragment length polymorphism (T-RFLP) analysis and measurement of soil enzyme activities were used to investigate the regulation of soil micro-ecology to identify w...
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The garlic stalk is a byproduct of garlic production and normally abandoned or burned, both of which cause environmental pollution. It is therefore appropriate to determine the conditions of efficient decomposition, and equally appropriate to determine the impact of this decomposition on soil properties. In this study, the soil properties, enzyme activities and nutrient dynamics associated with...
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Soil genesis, physico-chemical properties and tea yield were investigated along different hillslope positions in the major tea cultivation area of Iran, i.e. Lahijan, Gilan Province. Land suitability was also determined for the tea production in this hilly region. Four different slope positions i.e., summit, shoulder, backslope and toeslope were sampled on three slope aspects following the prof...
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ژورنال
عنوان ژورنال: Forest Research: Open Access
سال: 2012
ISSN: 2168-9776
DOI: 10.4172/2168-9776.1000107